Blue Salt: A Taste of Time

Have you heard of Blue Salt? Most haven’t since it’s one of the rarest salts in the world. This article will journey into the extraordinary world of blue Salt, looking into what makes it a culinary treasure from the age of dinosaurs, absolutely untouched by any pollution from these modern times and packed full of rich minerals. Blue Salt is a hidden gem that takes us on a journey back in time to an era when dinosaurs roamed the Earth, long before modern pollution altered the Earth. Blue Salt is found in ancient, dried seas that have left rich mineral deposits behind. Blue Salt has been tested to contain over 60 minerals and no microplastics due to its ancient origins and can only be found in the ingestible form in 2 mines globally!

This extraordinary Salt isn't merely mined; it's discovered like prospectors seeking gold in the rugged landscapes. Its rarity and the challenge of extraction make it akin to hunting for treasure. It surely does not come without great effort: the miners make their way deep through complex formations of rocks, carefully finding veins of blue crystals and later separating them from the others. While mined blue, the grinding renders it to a fine, white salt speckled with blue while maintaining all its beneficial properties. Unlike its hardened pink counterpart, blue Salt is relatively fragile making it perfect for grinding but needs to be harvested by hand.

A wonderful Blue hue

What sets blue Salt apart is the unique blue color resulting from its rich mineral content (specifically sylvanite). Blue Salt veins (and rocks) radiate an excellent blue color due to the way light behaves within the crystal lattices. This bright hue mirrors the Earth's history, which has been formed by various geological processes for millions of years. Its formation is as old as the seas that existed, evaporating and leaving behind these rare crystals. The rock is broken into pieces, revealing dark blue-purple pieces within the surrounding lighter pieces.

A unique flavor

For the more discerning pallet, Blue Salt isn't just a feast for the eyes and a treat for the taste buds. Its unique flavor has been deserved as bold but balanced with a hint of sweetness. Sharp, balanced flavor helps gives depth to any meal and serves well as a seasoning for meats, fish, vegetables, or drinks. The best way to enjoy this spice is by sprinkling it over dishes right before serving.

Final Thoughts

Blue Salt, the "blue gold," is a genuinely culinary delight and a visual masterpiece that graces our tables, adding elegance and sophistication to every creation. It's a story of travel through time, whereby geological forces and the artistry of nature come together to create something quite out of the ordinary. Head to Eupherbia.com to try some for yourself in either a 100 gr grinder or a 227 gr pouch!