The Secret Behind Blue Salt’s Color
This captivating blue color isn't merely happenstance; it's a reflection of nature's craftsmanship. Let’s explain why.
Microplastics in Salt: What to Look for and Avoid
Microplastics have permeated our seafood, bottled water and even some salts! But Eupherbia Blue Salt is microplastic free mined from ancient-dried seas that have not been exposed to modern pollutants, can be tracked to a single source of origin, that is harvested by hand and most importantly tested!
Let’s journey into the extraordinary world of blue Salt, a culinary treasure from the age of dinosaurs, absolutely untouched by any pollution from these modern times.
Blue Salt vs Other Salts: A Healthier Alternative
Blue Salt is a natural, unprocessed salt that retains its minerals, offering a purer alternative to table salt. Unlike refined salts, which lose beneficial elements during processing, blue Salt maintains its original composition, making it a flavorful choice for those seeking a more natural option. Its distinct blue hue comes from the minerals it contains, offering a unique way to enhance your meals' taste and quality.